Usually eaten as a side-dish, guacamole has been a part of traditional Mexican cuisine since the time of the Aztecs. Today, the dip, whose name comes from an Aztec dialect Nahuatl and means guacamole sauce, is a popular side-dish, salad addition and party dip all around the world. We also enjoy the Guacamole Salsa in Punta Cana when Juliana prepares her Mexican Dinner . So lets celebrate the Guacamole Day , Go to the Supermarket buy your Avocado and prepare your Salsa!
Find one of the best recipes of Guacamole right HERE . Enjoy!
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